Flower care guide
Caring for Cut Flowers in the UAE
Every bloom has its own character, but a few simple habits keep any arrangement looking its best. Here is how our florists coax the most life from fresh flowers — with a little extra thought for the UAE’s warmth.
The essentials
Seven habits for longer-lasting flowers.
01
Trim the stems
Before they go in the vase, cut 2–3cm off each stem at a 45° angle with a sharp knife or scissors. The slanted cut opens a wider drinking surface and stops stems sealing flat against the base of the vase.
02
Start with a spotless vase
Wash your vase in warm, soapy water first. Bacteria is what turns flowers over quickly, so a clean vessel gives every stem the best possible start.
03
Cool water and flower food
Fill with cool — not icy — water and stir in the sachet of flower food we tuck into every arrangement. It feeds the blooms, balances the water and keeps it clear for longer.
04
Strip the lower leaves
Remove any foliage that would sit below the waterline. Leaves left to soak cloud the water and speed up decay.
05
Find a cool, shaded spot
Keep flowers out of direct sunlight and away from heat — and, here especially, clear of blowing AC vents. Cooler is always kinder, and every degree buys you extra days.
06
Mind the fruit bowl
Ripening fruit releases ethylene gas, which quietly ages flowers. Give your arrangement its own space, well away from the fruit.
07
Refresh every few days
Change the water every two to three days, give the stems a fresh angled trim each time, and top up the flower food. It is the single biggest thing you can do to make them last.
Made for the UAE
Flowers, kept cool in the heat.
Heat and dry, moving air are a cut flower’s two biggest challenges — and in the Emirates there is plenty of both. The trick is simple: keep your arrangement somewhere cool and shaded, well away from windows in full sun and the direct draught of the air conditioning. Our flowers are conditioned and hydrated for the climate before they reach you, so with a cool spot and fresh water they will reward you for days.
A little rescue
Perking up tired stems.
If a few stems start to flag, they can often be brought back. Re-cut each one at a sharp angle, stand them in fresh cool water, and leave them somewhere cool and dark for a few hours to drink deeply before returning them to display.
For soft-headed blooms like roses and hydrangeas that have wilted at the top, a brief soak of the flower heads in cool water can restore them. Once they have firmed up, trim and re-arrange as before.
By bloom
Browse by stem.
Care notes for the flowers we work with most. Choose a stem to learn how to keep it at its best.

Alstroemeria
Year-round

Anemone
November–May

Astilbe
May–September

Astrantia
May–October

Clematis
May–September

Dahlia
July–October

Delphinium
May–October

Eucalyptus
Year-round

Freesia
Year-round

Garden rose
Year-round

Gypsophila
Year-round

Hydrangea
June–October

Hypericum
Year-round

Limonium
Year-round

Lisianthus
Year-round

Orchids
Year-round

Oriental lily
Year-round

Peony
May–July

Phlox
June–September

Ranunculus
February–May

Rose
Year-round

Scabiosa
May–October

Solidago
Year-round

Spray roses
Year-round

Stock
Year-round

Sunflower
June–October

Sweet pea
April–September

Tulip
January–May

Veronica
June–October

Viburnum
March–May
Common questions
Flower care, answered
Can’t see your question? Our team is on +971 56 413 9596 or email us.
With good care, most hand-tied arrangements last five to seven days, and hardier blooms considerably longer. Fresh water and a regular angled trim make the biggest difference.
